Patience is key to enjoy a delicious, smooth and creamy ice cream. I live in California and have been blogging since 2009. Feel free to add in optional add-ins at this point. AUSTIN, Texas (Nov. 15, 2018) – Whole Foods Market’s global buyers and experts today announced the most anticipated and innovative food trends for 2019 and Cado avocado ice cream made the list! Add the melted chocolate, cocoa powder, sweetener and vanilla extract and blend until combined. You may need to stop and scrape down the sides of a food processor if you make it this way. https://jessicainthekitchen.com/vegan-creamy-chocolate-avocado-ice-cream Your email address will not be published. Keyword: avocado, ice cream You can eat this two ways. This avocado ice cream uses 1 cup of avocado flesh, it means 215 grams/ 7.6 oz of mashed flesh or about 2 medium-size avocados. Banana Chocolate Avocado Ice Cream […] Reply. ALL RIGHTS RESERVED | AN ELITE CAFEMEDIA FOOD PUBLISHER | SITE DESIGN BY SAEVIL ROW, optional: mint extract, coconut flakes, chocolate chips, peanut butter etc…, Chocolate Peanut Butter Pretzel Energy Balls, What Everyone Needs to Know About Influencer Marketing [From an Influencer]. Chocolate Avocado Ice Cream. … ★☆ Then, use a spatula to transfer the blended ingredients into a freezer-safe bowl. Use an immersion blender to mix this together into a creamy substance. Don’t forget to join the Clean Eating Kitchen newsletter. Want to make this into a mint chocolate chip ice cream? Reply. This weeks ice cream recipe is a homemade ice cream using healthy avocado's. Freeze the ice cream for at least 4-6 hours before serving. I make I like to use Homemade Coconut Beverage for this recipe. This delectable dessert will satisfy your ice cream and chocolate cravings without derailing your new #ThePlantParadox eating program. Place all ingredients into a food processor and process until broken down and ice cream consistency is reached. Once all the ingredients are well blended, pour into a container and freeze, covered, for at least 4-6 hours, or until frozen solid. The best part about this dessert is it scoops just like ice cream! You can put avocados in a creamy Detox Smoothie, make Avocado Pudding, make an Avocado Spread, or even make avocado ice cream! It’s a new twist on an old classic that’s actually good for your gut: mint chip “ice cream”! Transfer to a covered freezer container. Place all ingredients in a blender or food processor. And, consider following me on social media so we can stay connected. I have seen a number of ice cream recipes using one of my favorites foods…the avocado. Blend the ingredients for about 30 seconds, or until they are thick and creamy, with no chunks. And he loved it! You must use a blender to make this keto avocado chocolate ice cream… Add coconut milk, avocados, cocoa powder, maple syrup and vanilla extract to a food processor (or blender), and blend until smooth. And it’s super simple too–just a few ingredients mix up super quick to make an amazingly rich, decadent, chocolate ice cream that rivals anything you’ve ever had in an ice cream parlor. Then, use a spatula to transfer the blended ingredients into a freezer-safe bowl. Place the avocado, heavy cream and coconut oil in a food processor and blend until smooth. This recipe will freeze very hard if you leave it in the freezer for longer than 12 hours. This avocado chocolate ice cream is loaded with the healthful goodness of avocados, cocoa powder, coconut milk and sweetener. Paired with the right ingredients, you won’t be able to taste the avocado at all, but the resulting ice cream … Healthy, avocado ice cream, that is If I had you at avocado, then go on…tell me, how many scoops do you want? Full of healthy fats, it's a great summer treat! Chocolate avocado ice cream Vitamix isn’t an ordinary ice cream, it is a bit special. Combine the ripe avocados, cocoa powder, coconut beverage, vanilla extract, and maple syrup in the pitcher of a blender. Chocolate Avocado Ice Cream. If that is the case, you may need to let it sit outside the freezer for 10-15 minutes to soften enough to scoop. TIP! cocoa powder 3 tbsp. mini chocolate chips 1/2 tsp. Yes, but I have only tested this recipe using coconut beverage. This post may contain affiliate links which won’t change your price but will share some commission. A few simple ingredients, whipped together in a blender yields a rich and creamy ice cream that is vegan, dairy-free, high in protein and rivals the real thing. Yes, but a high-speed blender is ideal for making the ice cream. Coconut beverage is similar to canned light coconut milk, but coconut beverage is usually sold in a carton and not a can. Powder erythritol in a spice grinder, then add erythritol, stevia, and cocoa powder to the avocado mixture. Your email address will not be published. Lisa says: July 12, 2014 at 05:19 About 1/2 teaspoon cinnamon and a pinch of chili powder puts the chocolate over the top! PLUS it’s super good for you. Total Time: 2 hours 25 minutes This chocolate coconut avocado ice cream is creamy, decadent and incredibly simple to make. This ice cream requires 1 minutes of your time. Having a vegan chocolate ice cream that incorporates a superfood like this is a … This Keto Chocolate Avocado Ice cream recipe is for the sweet tooth. Try reaching for this healthy chocolate avocado ice cream recipe instead. I hope you make this recipe! You can also use a food processor for this recipe, although you may need to stop and scrape down the sides. I also added a bit of vanilla. Then, remove the container from the freezer and use an ice cream scoop to serve the avocado ice cream. Another, the second best thing is the preparation. vanilla Dash of sea salt. Scoop avocado into a bowl, then add coconut milk, cream, and vanilla extract. Pour the ice cream … Avocado; Second to coconut cream, avocado is an excellent ingredient for dairy-free ice cream. ★☆ I’m on Facebook, Pinterest, Instagram, and YouTube! Avocado Ice Cream Ingredients. ★☆. I froze mine overnight, covered with 2 layers of saran wrap to prevent freezer burn. I can’t believe I fooled my husband into eating this ice cream. Leave it on the counter at room temperature for 10-15 minutes. If you don’t have an ice cream maker, tip the mixture into a freezer-proof container and freeze for 2 hours, then beat with a fork to break up any ice crystals. How to Make Chocolate Avocado Ice Cream. Blend until completely pureed. When the weather is sizzling hot that the … Freeze until needed. by Ryan Wessells on 22/03/2020 15/04/2020 in Desserts, Gluten Free. One of the best parts about this avocado ice cream recipe is how simple it is! Once frozen, remove from freezer and let … I just love making homemade ice cream! You don’t even need an ice cream maker for this healthy chocolate treat. You might be … On top of that, it has a insane amount of health benefits. 1 large ripe Hass avocado, chopped; ½ c canned coconut milk; ¼ c honey or maple syrup; 3T cacao powder; ½ t vanilla; Dash of sea salt; Place all ingredients in a blender or food processor until smooth and creamy. If you’ve never had Avocado Ice Cream, then you are in for a real treat! 1. Chocolate avocado ice cream – dairy free chocolate ice cream made with avocado and coconut milk made in a food processor or ice cream maker. What Does Avocado Ice Cream Taste Like? You only need a few simple ingredients for this Avocado Ice Cream recipe. Creamy and crunchy from the chocolate chips, with a beautiful mint flavor, this avocado ice cream is not overly sweet and it’s very refreshing! It’s a perfect healthy treat especially in the summer because it’s naturally sweetened just like my chocolate … I'm a wellness blogger and cookbook author sharing real food recipes and tips. We are participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Stir in the chocolate … (Hint: see section on “Trailblazing Frozen Treats”) Chocolate Avocado “Ice Cream” Serves 2-3. Chocolate Avocado Ice Cream Print. How to make a keto chocolate ice cream? I’m Carrie Forrest, master's of public health in nutrition. I like using a high-speed blender for this recipe, but you can also use a regular blender or a food processor. While you may be used to using avocados to make guacamole, it turns out that they are more versatile than you think. And! You may need to stop and scrape down the sides to ensure that everything gets fully blended. Avocado ice cream variations. If you do, please leave a comment and a starred review below. Soluble fiber is great for your gut in keeping things working good, and insoluble will help keep your body regulated. Scrape into a freezerproof container and stir through the chocolate chips if using. banana; avocado; raw cacao or cocoa powder; pure maple syrup; optional: mint extract, coconut flakes, chocolate chips, peanut butter etc… Freezing Avocado. Then, remove the container from the freezer and use an ice cream scoop to serve the avocado ice cream. I made this dairy-free avocado chocolate ice cream recipe for the first day of summer because there’s no better way to celebrate the longest day of the year than with ice cream, right? Craving some chocolatey? Add 2 tablespoons of cacao powder to the recipe to make Chocolate Avocado Ice Cream… Place a small piece … Double the amount of mint leaves and fold in chocolate chips in the end! The creamy texture isnt like the usual chocolate mousse made with avocados. You will need to scrape down sides on occasion. Add the ingredients in order and blend it. See how to make this chocolate avocado ice cream. It’s not coconut water, that is something different. Try out this sugar free recipe perfectly right on a sunny afternoon. Don’t like mint? This dairy-free banana ice cream texture is like soft-serve and also very creamy. It’s smooth, creamy, high in fat, and delicious. You’ll get my Clean Eating Quick Start Guide, plus links to all the latest recipes. Pour into a freezer-proof container and freeze for at least 3 hours. You don’t need an ice cream maker … just a high powered blender or food processor. Required fields are marked *, Rate this recipe Keywords: frozen avocado dessert, vegan ice cream recipe, dairy-free ice cream made with avocado, Tag @cleaneatingcarrie on Instagram and hashtag it #cleaneatingkitchen. As always, please do see the recipe card at the end of this post for the exact ingredients and measurements. Around 75% of the avocado is insoluble, and 25% is soluble fiber! ★☆ 0 (0) This is the kind of ice cream you can eat everyday. It is such a fun treat for the kids, especially during warmer weather. I made this chocolate avocado ice cream healthier by using fat free evaporated milk, 1% milk instead of whole and by using Truvia’s sugar substitutes. I got the idea from a chocolate pudding recipe I have made with avocados. Allow to soften for 10 minutes before serving. Stir in chocolate chips. In a pinch, you can also use almond milk or your favorite non-dairy milk. Enter chocolate avocado ice cream. Place the avocado, coconut milk, maple syrup, cocoa powder, water, vanilla and optional salt in a blender container; process until completley smooth.Taste; adjust sweetness (or add more salt) as desired. So don’t give up on ice cream being a part of a healthy diet. I like to use Homemade Coconut Beverage for this recipe. Hi there! It has all of the flavors of full-fat ice … Thanks to this amazing fruit, it is rich in nutrients, it has a lot to offer and the most importantly, it is extremely delicious. This vegan chocolate avocado ice cream is amazing!! This dairy-free frozen dessert is creamy, healthy, and so delicious. Now, there’s one ingredient that might throw you for a loop: AVOCADO… Leave it out! You don’t need any special equipment besides a blender and your freezer to make this ice cream. Add all of the ingredients except the chocolate chips into your blender and blend until smooth and creamy. ★☆ Will take around 2-5 minutes to reach desired consistency. For this Avocado Chocolate Ice Cream, you only need 6 ingredients to enjoy this creamy, sweet, and healthy dairy free dessert! There is very little guilt for eating this ice cream, as it is as healthy as ice cream can get. Combine the ripe avocados, cocoa powder, coconut beverage, vanilla extract, and maple syrup in the pitcher of a blender. The plant-based Chocolate Avocado Ice Cream is also dairy-free and gluten-free. What’s even better is that it is vegan too! You can also use the coconut beverage you find in a carton (not coconut water) or canned light coconut milk. 1 large ripe avocado, peeled, pitted, and chopped 1/2 cup of canned, light coconut milk 1/4 cup honey (or pure maple syrup) 3 tbsp. As soft serve, which you will need to still put in the freeze for 30 minutes or so to get the ice cream cold again or you can freeze it overnight and eat it like normal frozen ice cream. I like using a high-speed blender like a Blendtec or a Vitamix, but a regular blender is okay too. Desserts . This post may contain affiliate links which won’t change your price but will share some commission. Dairy-Free Avocado Chocolate Ice Cream. Up to this point, this recipe is very similar to my Avocado Chocolate Pudding recipe. 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